Easy Grilled Potatoes

Easy Grilled Potatoes

13 reviews

Prep: 20 minutes | Total: 25 minutes

Ingredients
  • 3 cans Clover Valley® Sliced Potatoes
  • 4 Tbsp. melted Clover Valley® Butter
  • 1 Tbsp. Italian seasoning
  • 2 tsp. garlic powder
  • 2 tsp. onion powder
  • 1 tsp. Clover Valley® Salt
  • 1 tsp. Clover Valley® Pepper
Directions
Open and empty the three cans of Clover Valley® Sliced Potatoes into a strainer and rinse.
While the potatoes are straining, melt the butter in the microwave.
Mix melted butter and all seasonings in big bowl.
Stir in potatoes.
Place potatoes in foil-lined aluminum pan.
Put on hot grill and cook for 20 minutes, flipping after 10 minutes and 15 minutes.
Remove from heat when potatoes are to your liking for crispiness and enjoy!

Ratings

Click or touch to rate
2 stars - based on 13 reviews

Comments

All content, including but not limited to, recipe, dietary and/or health information provided herein, is for educational purposes only. It is provided “as is” and as such, the accuracy of same is not warranted in any way. Such content is intended to supplement, not substitute for, the diagnosis, treatment and advice of a medical/health professional. Such content does not cover all possible side effects of any new or different dietary program. Consult your medical/health professional for guidance before changing or undertaking a new diet. Advance consultation with a medical/health professional is particularly important if you are under eighteen (18) years old, pregnant, nursing, or have health problems. Never disregard professional medical advice or delay in seeking it because of something you have read on this website!

 

If you have dietary restrictions and/or allergies, always read the ingredient list carefully for all food products prior to consumption. Allergens and their derivatives can have various names and may be present in some food brands but not others. If the ingredient list is not available on the food product, check with the food manufacturer, or do not consume the product. If you have a food allergy, speak to your medical/health professional and/or a registered dietitian for a comprehensive list of foods and their derivatives to avoid prior to using any recipe or following any suggestions. Neither the author, publisher nor Triad Digital Media, LLC d/b/a Triad Retail Media assume any responsibility for errors, omissions or contrary interpretation of the subject matter herein.

Advertisement